PREPARATION
Place chicken and lemon juice in a large plastic bag and toss to coat. Close bag and marinate in refrigerator about 30 minutes, turning occasionally. Remove chicken from marinade, discarding marinade.
Combine remaining ingredients in a small microwave-safe bowl. Microwave at HIGH about 30 seconds to melt jelly.
Grill or broil chicken, brushing with jelly mixture during last 5 minutes, about 40 minutes or until chicken is thoroughly cooked, turning occasionally.
