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ALFREDO NOODLE PAELLA

SERVES 2
PREP TIME: 10 Minute(s)
COOK TIME: 17 Minute(s)
INGREDIENTS
1 Tbsp. Shedd's Spread Country Crock® Spread
1/2 lb. uncooked large shrimp, peeled and deveined
1 link chorizo sausage (about 1.75 oz.), sliced
1 medium red or green bell pepper, chopped
1-3/4 cups water
1/2 cup milk
1 package Knorr® Pasta Sides™ - Alfredo
1 Tbsp. chopped fresh cilantro
PREPARATION

Melt Spread in large nonstick skillet over medium-high heat and cook shrimp and chorizo about 3 minutes or until shrimp just turn pink, stirring occasionally. Remove shrimp and keep warm.

Add red pepper and cook about 3 minutes to soften, stirring occasionally. Add water and milk and bring to a boil over high heat. Stir in Knorr® Pasta Sides™ - Alfredo, reduce heat and simmer covered about 7 minutes. Add shrimp and cook about 1 minute or until pasta is tender. Let stand 2 minutes. To serve, garnish with cilantro.

Cost per recipe*: $7.59

Cost per serving*: $3.80

*Based on average retail prices at national supermarkets.

NUTRITION INFORMATION per serving
Calories 550, Calories From Fat 180, Saturated Fat 7g, Trans Fat 0g, Total Fat 20g, Cholesterol 210mg, Sodium 1370mg, Total Carbohydrates 49g, Sugars 8g, Dietary Fiber 2g, Protein 40g, Vitamin A 50%, Vitamin C 190%, Calcium 25%, Iron 30%

Made with

Alfredo

A traditional favorite with fettuccini pasta tossed in a creamy Parmesan and Romano cheese sauce.

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