CHORIZO & WHITE BEAN SOUP

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SERVES 4

PREP TIME: 15 Minute(s)

COOK TIME: 15 Minute(s)

INGREDIENTS

4 ounces chorizo sausage, chopped
1 small onion, chopped
2 cloves garlic, coarsely chopped
1 can (15 oz. to 19 oz.) cannellini or white kidney beans, rinsed and drained
5 cups water
2 Knorr® Tomato Bouillon with Chicken flavor Cubes,crumbled
2 Tbsp. chopped fresh cilantro

PREPARATION

Brown chorizo in small saucepot over medium-high heat, stirring occasionally. Add onion and cook about 4 minutes, until golden. Stir in garlic and beans and cook 1 minute, stirring to coat beans. Add water and Knorr® Tomato Bouillon with Chicken flavor Cube and bring to a boil. Reduce heat and simmer about 15 minutes. Stir in cilantro and serve.

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