JERK RUBBED PORK TENDERLOIN

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SERVES 6

PREP TIME: 5 Minute(s)

MARINATE TIME: 30 Minute(s)

COOK TIME: 20 Minute(s)

INGREDIENTS

1 Knorr® Reduced Sodium Chicken flavor Bouillon Cube
1/2 tsp. ground allspice
1/2 tsp. ground cinnamon
1/4 tsp. garlic powder
2 tsp. olive oil
1-1/2 lbs. pork tenderloin

PREPARATION

Mash first 4 ingredients with a fork in a small bowl. Stir in olive oil. Rub mixture on pork and marinate in refrigerator about 30 minutes. Grill or broil pork about 20 minutes or until done, turning occasionally.

NUTRITION INFORMATION per serving
Calories 170, Calories From Fat 70, Saturated Fat 2.5g, Trans Fat 0.1g, Total Fat 8g, Cholesterol 75mg, Sodium 340mg, Total Carbohydrates 1g, Sugars 0g, Dietary Fiber 0g, Protein 23g, Vitamin A 0%, Vitamin C 2%, Calcium 2%, Iron 8%

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