SMOTHERED BALSAMIC ONION BURGERS

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SERVES 6

PREP TIME: 10 Minute(s)

COOK TIME: 15 Minute(s)

INGREDIENTS

1 Tbsp. I Can't Believe It's Not Butter!® Spread
2 large onions, sliced
1/4 cup balsamic vinegar
1-1/4 cups water
1 package Knorr® Au Jus gravy mix
1 tsp. firmly packed dark brown sugar
6 hamburgers, grilled or broiled

PREPARATION

Melt Spread in a large nonstick skillet over medium-high heat and cook onions, stirring occasionally, until golden, about 8 minutes. Add vinegar and cook 1 minute. Stir in water and next 2 ingredients. Bring to a boil. Cook, stirring occasionally, until sauce is slightly thickened, about 5 minutes. Top hamburgers with onions and serve on Kaiser rolls.