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CHIPOTLE HONEY SAUCE

MAKES about 2 cups
PREP TIME: 10 Minute(s)
COOK TIME: 25 Minute(s)
INGREDIENTS
1 Tbsp. olive oil
1 cup sweet onion, chopped (about 1 cup)
1 medium chipotle pepper in adobo sauce, chopped
1 tsp.  finely chopped garlic
1 tsp. ground cumin
1 Knorr® Beef flavor Bouillon Cube, crumbled
1 can (14-1/2 oz.) diced or whole peeled tomatoes, undrained
1/2 cup water
1 Tbsp. honey
3 Tbsp. chopped fresh cilantro
PREPARATION

In 12-inch nonstick skillet, heat olive oil over medium-high heat and cook onion, stirring occasionally, 3 minutes or until tender. Add chipotle pepper, garlic and cumin and cook, stirring occasionally, 1 minute. Stir in Knorr ® Beef flavor Bouillon Cube, tomatoes and water. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 15 minutes. Remove from heat. Stir in honey and cilantro. In blender or food processor, process mixture until smooth. Serve with grilled steak, pork tenderloin or chicken.

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