PREPARATION
Season chicken, if desired, with salt and ground black pepper. In 12-inch nonstick skillet, melt Spread over medium heat and cook onion, stirring occasionally, 8 minutes or until golden brown. Stir in chicken and cook, stirring occasionally, 5 minutes or until chicken is almost cooked.
Stir in Knorr ® Parma Rosa Pasta Sauce Mix blended with milk. Bring to a boil, stirring frequently. Reduce heat to low and simmer, stirring occasionally, 2 minutes or until chicken is thoroughly cooked.
In large serving bowl, toss sauce with hot pasta and top with cheese.
