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CHEDDAR & CORN CHOWDER

SERVES 6
PREP TIME: 10 Minute(s)
COOK TIME: 10 Minute(s)
INGREDIENTS
2 cups water
2 cups milk
2 cups diced ham
1 package KnorrĀ® Rice Sidesā„¢ - Cheddar Broccoli
1 medium red bell pepper, chopped
1 can (8-3/4 oz.) cream-style corn, undrained
1 can (4 oz.) chopped green chilies, undrained (optional)
1/4 tsp. salt
2 Tbsp. chopped fresh cilantro
Crumbled queso fresco cheese
PREPARATION

  1. Bring all ingredients except cilantro and queso fresco to a boil in a large saucepot, stirring occasionally.
  2. Reduce heat and simmer about 10 minutes or until rice is tender, stirring occasionally.
  3. Serve garnished with cilantro and crumbled queso fresco.
Made with

Cheddar Broccoli

Rice and pasta blend with broccoli florets in a cheddar cheese sauce.

More Recipes with Cheddar Broccoli

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