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CHILI MAC CASSEROLE

SERVES 4
PREP TIME: 10 Minute(s)
COOK TIME: 20 Minute(s)
INGREDIENTS
1 lb. ground beef
1 medium yellow onion, diced
2 to 3 tsp. chili powder
1 cup salsa
1 can (15 oz.) black beans, rinsed and drained
1 package Knorr® Pasta Sides™ - Cheesy Cheddar, prepared according to package directions
1 cup crumbled plain tortilla chips
1/2 cup shredded cheddar cheese (about 2 oz.)
PREPARATION

Preheat oven to 375°.

Brown ground beef, onion and chili powder in 12-inch nonstick skillet over medium high heat, stirring until beef is almost done, about 4 minutes. Stir in salsa and beans and cook, stirring occasionally, an additional 10 minutes.

Layer 1/2 of the beef mixture in bottom of baking dish, top with Knorr® Pasta Sides™ - Cheesy Cheddar. Top with remaining beef mixture, then tortilla chips and cheese. Bake 10 minutes or until cheese is melted.

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