HOLIDAY STUFFING
SERVES 9
PREP TIME: 15 Minute(s)
COOK TIME: 45 Minute(s)
INGREDIENTS
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1/2 lb. bulk Italian sausage, removed from casings and crumbled
1 small onion, finely chopped
1 cup diced celery
1 cup diced carrots
2-1/2 cups water
1 tub Knorr® Homestyle Stock - Chicken
1 package (12 oz.) seasoned or unseasoned cube stuffing mix
1 Tbsp. finely chopped fresh parsley (optional)
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PREPARATION
- Preheat oven 400°.
- Cook sausage in 12-inch nonstick skillet over medium heat, stirring occasionally, until done, about 6 minutes. Remove sausage from skillet; reserve drippings.
- Cook onion, celery and carrots in reserved drippings over medium heat, stirring occasionally, until vegetables are golden, about 5 minutes. Stir in water, Knorr® Homestyle Stock - Chicken, stuffing mix, cooked sausage and parsley. Turn into 13 x 9-inch baking dish. Bake covered 15 minutes. Remove cover and bake an additionial 15 minutes.
See nutrition information for sodium content.
NUTRITION INFORMATION per serving
Calories 200, Calories From Fat 35, Saturated Fat 1g, Trans Fat 0g, Total Fat 4g, Cholesterol 10mg, Sodium 980mg, Total Carbohydrates 32g, Sugars 3g, Dietary Fiber 3g, Protein 9g, Vitamin A 50%, Vitamin C 6%, Calcium 6%, Iron 10%
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