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CHEESEBURGER BACON MACARONI

SERVES 4
PREP TIME: 15 Minute(s)
COOK TIME: 15 Minute(s)
INGREDIENTS
3/4 lb. lean ground beef
1-1/2 cups water
1/2 cup 2% milk
1 package Knorr® Pasta Sides™ - Cheesy Bacon Macaroni
1/2 cup diced tomato
Burger Toppings: chopped onion, shredded lettuce, relish and/or Wish-Bone® Thousand Island Dressing as a "special sauce"
PREPARATION

  1. Brown ground beef in 12-inch nonstick skillet over medium-high heat, about 5 minutes. Drain if desired.
  2. Add water and milk and bring to a boil over high heat. Stir in Knorr® Pasta Sides™ - Cheesy Bacon Macaroni and return to a boil. Reduce heat to medium and cook, stirring occasionally, 10 minutes or until pasta is tender.
  3. Stir in tomato. Serve with Burger Toppings.

NUTRITION INFORMATION per serving
Calories 260, Calories From Fat 80, Saturated Fat 3g, Trans Fat 0g, Total Fat 9g, Cholesterol 60mg, Sodium 500mg, Total Carbohydrates 21g, Sugars 4g, Dietary Fiber 1g, Protein 23g, Vitamin A 10%, Vitamin C 8%, Calcium 6%, Iron 15%

Made with

Cheesy Bacon Macaroni

Tender macaroni in a cheesy sauce with crunchy bacon bits.

More Recipes with Cheesy Bacon Macaroni

See all Knorr recipes

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