Little Italy in Your Kitchen

Warm sauce, hearty pastas, tender meats – Italian dishes offer the best cold weather comfort foods and are easy to prepare, which is just what you need during the busy holiday season.

Pizza: It’s easy to make your own pizza at home! Just buy a pre-made crust, spread it with jarred tomato sauce and cover with your favorite toppings. Bake and enjoy with your family!

Chicken Marsala: This dish gets its name from the sauce, which is made by cooking marsala wine with onions, mushrooms and herbs until it is reduced and thickens in consistency. Top sautéed chicken breasts with the sauce and viola – Chicken Marsala with Mushrooms.

Pasta Pomodoro: For a super simple Italian dish, try Creamy Pasta Pomodoro – a combination of pasta, olive oil, tomatoes and basil.

Bruschetta: A perfect appetizer, bruschetta is toasted slices of Italian or French bread rubbed with fresh garlic, then topped with chopped tomatoes, onions and cheese (usually mozzarella or parmesan) and finished with a drizzle of olive oil.

Chicken Alfredo: Rich and full of flavor, Chicken & Broccoli Alfredo is done in 30 minutes and serves 4!

Tips & Tricks

  • Family Affair
    Have your kids make their own personalized mini-pizzas! Use English muffins as their “crust” and set up an assembly line with all the ingredients. This way everyone gets what they want and is involved in the fun!
  • Easy Italian
    Knorr® Italian Sides are a quick and easy way to give your meal an Italian flair and taste great with grilled chicken breasts, pork chops or cutlets.

User Tip

Anthony from Naples, FL says...
"To add extra flavor to bruschetta, mix chopped, drained tomatoes with olive oil, balsamic vinegar and fresh basil. Marinate for 15 – 30 minutes, then top your toasted garlic bread with it."

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